Foodin Light tahini, (raw), Organic 400g

Versatile Seed Paste

Light tahini is a paste made from sesame seeds, and it keeps gaining popularity among those who appreciate high-quality, versatile kitchen ingredients. Tahini works wonderfully as a lift for many recipes and as the main ingredient in the ever-popular hummus. Our light organic tahini differs from dark and black tahini with its milder flavour.

Using Tahini

Use light tahini as part of the beloved hummus and in cooking, for example as a sauce for noodles or oven-roasted root vegetables, or as a flavouring in all kinds of sauces. You can also dip raw vegetables in tahini, such as cucumber, bell pepper, celery stalks, carrot and apple. Light tahini is also easy to season with your favourite spices such as paprika powder, black pepper or fresh parsley. Light tahini works in sweet treats too. Try flavouring a sweet smoothie or cookie and brownie dough with a small amount of aromatic tahini.

How It’s Made

Our tahini is made at our own factory in Vaajakoski using only and exclusively organic sesame seeds. A long production time and a low temperature of under 42 degrees ensure that the nutrients of the seeds are preserved all the way into the final product. Our production method also greatly influences the unique, smooth texture of this velvety seed paste, for which we have received plenty of grateful feedback from our customers.