Name: Foodin Organic Psyllium 120g
SKU: 6430055216059
Price: 6.10 EUR
Availability: InStock

Foodin Organic Psyllium 120g

6,10 €

Organic psyllium husk, 120 g
Suitable for gluten-free and vegan baking
Country of origin: India
Gluteeniton, maidoton, luomu, vegaaninen

Only 2 left in stock (can be backordered)

Order within 5 h 45 min and we ship today
Arrives approx. Wed 7.10. – Fri 9.10. · to a pickup point or your home

Free collection in store, usually the same day

Availability in stores

SkanssiOnly a few left in stock
MyllyOut of stock
JumboOnly a few left in stock
HansaOut of stock

What it is

Psyllium husk is a form of fibre made from the husks of the Plantago ovata plant’s seeds.

Baking

Psyllium husk is particularly suitable for baking, as it improves the texture of bakes, binding the dough and providing fluffiness. When baking with psyllium fibre, the end result is a fluffy, soft bake that stays together without eggs!

How to use

When using psyllium fibre in baking, mix it together with the liquid used in the dough, and let it swell for at least ten minutes before adding other flours. You do not need a lot of the fibre, and about a tablespoon per dough is enough. Since psyllium binds a lot of water, you can also reduce the amount of other flours you’ll be using.

Other uses

Psyllium provides fluffiness and fullness to smoothies, yogurts and porridge as well. When combined with water, psyllium forms a gel-like mass that is easy to use and mix together with other ingredients. Because psyllium binds liquids, make sure to drink enough when enjoying it.

Ingredients

Psylliumkuitu/Psyllium fiber*

Packed in a factory that also handles nuts (cashew nuts, Brazil nuts, pecan nuts, macadamia nuts, hazelnuts and walnuts), almonds, sesame seeds, milk protein and gluten-free oats.

Product information is based on details provided by the manufacturer, and the manufacturer may change the composition. Always check the ingredients, nutritional information and directions on the package before use.

Unit	kpl
Best before date and batch number	Marked on the package

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