Foodin Luomu Valkosuklaacashew 60 g

Taste

Creamy organic cashew wrapped in a melt-in-the-mouth white chocolate coating — a classic pairing of treats. Rich and wonderfully crunchy, this treat delights time after time. White chocolate cashews are perfect for snacking as they are, but they also work excellently as part of baking and for decorating desserts.

Made in Vaajakoski

These white chocolate treats are made at Foodin’s own factory in Vaajakoski. The unique white chocolate coating is made from raw cane sugar, cocoa butter, coconut milk powder and a pinch of sea salt. A short ingredient list guarantees that your moments of indulgence are full of genuine natural flavours without additives.

Why Foodin raw chocolate?

100 % natural, organic-quality ingredients: We make our raw chocolate treats from carefully selected natural ingredients. Our chocolate contains no palm oil. Vegan: Made without milk, also suitable for those following special diets. Made in Finland: Our raw chocolate is made with expertise at our factory in Vaajakoski and has been awarded the Key Flag symbol. Made at a low temperature: A production temperature below 42 °C preserves the good properties and genuine flavour of the cocoa beans. Sweetened without traditional white sugar: Our chocolate treats get their sweetness from sustainably produced raw cane sugar.

How to use

Enjoy these chocolate treats as they are, as a delicious snack, or sprinkle them over baked goods, smoothies or desserts. They are also a perfect companion to overnight oats, yoghurt or muesli. Take a bag along on a forest walk, as a movie snack or to brighten up a workday. They’ll take your sweet cravings with them!

As a gift

The perfect gift idea for quality-conscious food lovers: Foodin’s chocolate treats. Velvety chocolate, charming flavour pairings and pretty packaging make them a stylish gift for housewarmings, birthdays and coffee moments, or a token of love for your dearest. The raw chocolate treats also make a great addition to gourmet gift baskets.

Finnish craftsmanship

Foodin’s raw chocolates are the result of years of passion and responsible development. Our founder Lasse Jalkanen is a great friend of chocolate, and raw chocolate holds a special place in Foodin’s story and selection. We believe indulgence belongs to everyday life, which is why we want to make our raw chocolate accordingly — to be enjoyed at every moment.

Origin of the cocoa

The cocoa butter used in Foodin’s white chocolate treats is cold-pressed from cocoa beans of the native Criollo variety, so that its natural properties are preserved as well as possible. The roots of our Criollo cocoa beans reach deep into the lush rainforests of the Peruvian Amazon, where small family communities grow cocoa beans responsibly and sustainably. We work closely with these communities, and cultivation methods are developed by providing training and the framework for the best possible farming.

Nothing extra

Just take a look at the ingredient list: there’s nothing extra in these white chocolate treats! All our raw chocolates are vegan and free from additives. Foodin’s raw chocolates have been awarded the Key Flag symbol as a mark of Finnish skill and work.