Our crystallised ginger pieces are a deliciously soft and zesty treat made from organic ginger. The ginger is crystallised with cane sugar.
About Ginger
Ginger is a herbaceous plant native to Asia. It is believed to have reached Europe around the time of Ancient Rome, when people began using it as a spice in baking. Today ginger is used all over the world and is one of the most popular spices in sauces, stews, baking and drinks. Its unique flavour has also made it a popular snack in dried and sugared form.
Serving Tips
Crystallising gives ginger a melt-in-your-mouth texture. In fact, crystallised ginger pieces have replaced traditional sweets in many of our customers’ kitchen cupboards. You can, however, enjoy crystallised ginger a little more often than ordinary sweets: add it to muesli and trail mixes, porridge and yoghurt, or use it to decorate ice cream and top cakes. Try a sauce made from raw chocolate with crystallised ginger on top of your next bowl of ice cream.
No Additives
Contains no additives or preservatives.
Ingredients
ginger (55 %), cane sugar (45 %)
Packed in a factory that also handles nuts (cashews, Brazil nuts, pecans, macadamias, hazelnuts and walnuts), almonds, sesame seeds, milk protein and gluten-free oats.
Contains no additives or preservatives.
Nutrition facts
per 100 g
Energy
1494 kJ / 357 kcal
Fat
0 g
of which saturates
0 g
Carbohydrate
93 g
of which sugars
75 g
Fibre
7 g
Protein
0 g
Salt
0 g
Product information is based on details provided by the manufacturer, and the manufacturer may change the composition. Always check the ingredients, nutritional information and directions on the package before use.
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